ECC
Event Cupping Cup – Precision for Professional Tasting
The ECC is a 15 ml cupping cup designed for long tasting sessions, events, and exhibitions. It ensures consistent, accurate evaluation of multiple coffee samples while helping prevent palate fatigue.
Crafted by SIBARIST in Barcelona and handcrafted by MK STUDIO in Copenhagen, it combines innovative design with artisanal porcelain craftsmanship. Each piece is carefully shaped using traditional slip-casting techniques for a refined sensory experience.
Cup dimensions: 50 mm diameter x 30 mm height.
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