ESPRESSO/FILTER – 250g
ORIGIN: Nyeri, Aberdare Ranges, Kenya
PRODUCER: New Gikaru Farmer Cooperative Society, ~750 smallholder farmers.
VARIETY: SL28 & SL34
PROCESS: Fully Washed (fermentation 12–16h, soaking, drying 7–21 days)
NOTES: Red currant, mandarin and grapefruit, fresh rhubarb. Bright acidity and a long finish.
Roast Date: 10/13/2025


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